PP vs. PET: Choosing Your Ice Cream Packaging Champion

At Guangzhou Ronsin Packaging Co., Ltd., we design excellent products for freezing channels. When it comes to protecting high-quality ice cream, both PP and PET can provide unparalleled performance when refrigerated at low temperatures, but each has its own unique features. Discover your perfect match:

PP Packaging: The Flexible Guardian

* Extreme Cold Resilience:Thrives in sub-zero environments without brittleness.

* Superior Impact Resistance: Withstands handling shocks from production to freezer aisle.

* Lightweight & Cost-Efficient:Reduces shipping costs and environmental footprint.

* Excellent Moisture Barrier:Locks out frost and preserves creamy texture.

* Ideal For:Tubs, lids, and squeezable formats where flexibility is key.

PET Packaging: The Crystal-Clad Defender

* Brilliant Clarity:Showcases vibrant ice cream colors and swirls—entices consumers.

* Rigid Structural Integrity:Maintains shape under stacking pressure.

* Premium Feel & Gloss Finish:Elevates brand perception on shelves.

* Strong Gas Barrier:Minimizes oxidation for longer flavor retention.

* Ideal For:Premium cups, containers, and portion packs demanding visual appeal.

Shared Excellence:

✓ Food-Safe & FDA-Compliant

✓ Exceptional Seal Integrity

✓ Recyclable Solutions

✓ Customizable Sizes & Shapes

Smart Partnership:

Let our 15+ years in food-grade thermoforming guide your choice. We optimize thickness, sealing technology, and sustainability alignment – ensuring your ice cream arrives as flawless as it left production.

Ready to customize your solution?

→ Contact us at sales02@rosinpack.com /+8618124901318 for free sample kits and technical consultation.